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“Natto”, fermented soybeans: Japan CPI trend

Year on year+9.4%Aug 2026
Month on month+0.3%
Rank among items81 / 594
Peak since 2021+10.0%Jul 2026
Weight (per 10,000)13

Year-on-year change vs all items and group

“Natto”, fermented soybeans-4%+3%+10%1/20211/20221/20231/20241/20251/20268/2026
“Natto”, fermented soybeansAll itemsFood

Index (2020 = 100)

“Natto”, fermented soybeans122.997.12020-012023-052026-08

Average yearly change

Last 24 months

MonthIndexMoMYoY
Aug 2026109.9+0.3%+9.4%
Jul 2026109.6+4.5%+10.0%
Jun 2026104.8+3.5%+6.6%
May 2026101.3-0.9%+2.1%
Apr 2026102.3+1.0%+2.3%
Mar 2026101.3+0.0%+1.5%
Feb 2026101.3+0.5%+1.2%
Jan 2026100.8+0.2%+1.3%
Dec 2025100.6-0.6%+1.5%
Nov 2025101.1-0.1%+2.9%
Oct 2025101.2+1.3%+3.4%
Sep 2025100.0-0.6%+4.8%
Aug 2025100.5+0.9%+6.1%
Jul 202599.6+1.3%+4.9%
Jun 202598.4-0.9%+3.1%
May 202599.2-0.8%+4.5%
Apr 2025100.0+0.2%+5.1%
Mar 202599.8-0.2%+5.6%
Feb 2025100.1+0.6%+5.7%
Jan 202599.5+0.5%+5.0%
Dec 2024110.6+0.6%+4.7%
Nov 2024110.0+0.4%+4.7%
Oct 2024109.5+2.8%+2.9%
Sep 2024106.5+0.6%+0.6%

Position within Food (YoY)

Year-on-year change of the Japan CPI (Statistics Bureau, all Japan). Item indices, not shop prices.